Garlic

2.63 AED

5 to 7 pieces per 250g

Total 2.63 AED

Description

Garlic is a vegetable and is composed of individual cloves enclosed in a white, parchment-like skin. It used as flavoring in cooking and in herbal medicine. A strong-smelling pungent-tasting bulb, Garlic is related to onions and used as a spice. When eaten raw it has a strong, pungent flavor.

Storage Tips

Stored in room temperature 15-20 deg C.

Product Passport

Product Name Garlic

Growth location China, Shandong

Nutrients: Vitamin B6, Calcium, Vitamin C, Manganese
Health Benefits: Lowers high blood pressure , Lowers the risk of Alzheimer's disease, Boosts the immune system

Brix: Finest Quality (°15.4 )
pH Level: Balances Stomach Acid (5.9 pH)
Vitamin C Value: Good Contribution of Vitamin C (2.28 % Daily Value - 2.05 mg/100 g)
Farmer: Fenduni Foodstuff
Harvested: 2020/12

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